[Synthesized from ORCID profile metadata]
Research keywords: Mass spectrometry, Analytical chemistry, Food safety, Environment
Profiles: Scopus Author ID: 16642114000 (self); ResearcherID: J-3851-2016 (self); Loop profile: 729724 (self); SciProfiles: 1460183 (self)
研究方向
Probiotics and Fermented FoodsFood composition and propertiesToxic Organic Pollutants ImpactMycotoxins in Agriculture and FoodBotanical Research and Chemistry
