王·H·霍莉

H. Holly Wang

· Chinese Academy of Tropical Agricultural Sciences
35h 指数
4,527总引用
215发文
85i10

简介

AI 合成简介
[Synthesized from academic records + research fields] Research interests: Organic Food and Agriculture, Economic and Environmental Valuation, Economics of Agriculture and Food Markets, Agricultural risk and resilience, Environmental Sustainability in Business Affiliation: Michigan State University, Agricultural, Food and Resource Economics, Professor Recent publications: "Free From the Kitchen Fueled by Clean Energy: Women's Employment and Nutritional Benefits in Rural China"; "Anthropomorphic robots, job insecurity and customer preference in service industry: testing Uncanny Valley curve in restaurants"; "Impact of post-disaster federal assistance on the national flood insurance program"

ℹ️ 本简介由 AI 根据教授关键词/学科资料合成, 非 ORCID 自填简介。如需准确信息, 请查阅 ORCID 官方档案或联系所属机构获取 CV。

研究方向

Organic Food and AgricultureEconomic and Environmental ValuationEconomics of Agriculture and Food MarketsAgricultural risk and resilienceEnvironmental Sustainability in Business

数据来源: OpenAlex + ORCID + Wikidata · 数据质量: verified

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